Products Recipes Terroirs Knowledge Testimonies News Contact-us
  • Other chocolate
    Cocoa beans

ROASTED COCOA BEANS VENEZUELA

Venezuela

Description

Roasted Carenero cocoa beans bring out the aromatic flavour of Venezuelan cocoa. The roasted beans add texture and crunch to recipes.

Composition

Roasted cocoa beans

Aromas

Intense cocoa aromas and a crunchy texture

Main sensations

Sugar : Low

Strength : Strong

  • Best before

    12 months after production date.

  • Packaging

    2 kg bucket - 8 kg box

  • Allergens

    May contain mineral and vegetal residues.